Creme Egg Flegg

The ultimate Easter treat!
Thick Belgian chocolate topped with a WHOLE Creme Egg, mini Creme Eggs, lashings of mini sugar coated chocolate eggs and colourful sprinkles.
 
 
Weight approx 240g
Size 17cm by 11cm
 
Allergens & Ingredients;
 
Belgian milk chocolate Couverture;
(Min cocoa 33.6%) Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla.
 
Creme Egg;
Ingredients
Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whey (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
 
Mini Eggs;
Milk Chocolate (70%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whole Milk, Whey Powder (from Milk), Butter Oil (from Milk), Emulsifier: Soya Lecithins, Flavouring), Sugar, Glazing Agent (Acacia Gum), Colours (Titanium Dioxide, Beetroot Red, Sulphite Ammonia Caramel, Iron Oxide, Curcumin, Copper Chlorophyllin Complex, Mixed Carotenes), Milk Chocolate contains Cocoa Solids 20% minimum, Milk Solids 20% minimum
 
Sprinkles;
Sugar, Modified Maize Starch, Vegetable Fat (Palm), Starches, Rice Flour, Glucose Syrup, Cocoa Butter, Colouring Foods (Concentrates from Spirulina, Safflower, Lemon, Radish, Sweet Potato, Beetroot Juice), Colours (Riboflavins, Curcumin, Carotenes, Copper Complexes of Chlorophylls and Chlorophyllins, Brilliant Blue FCF, Anthocyanins), Thickener (Tragacanth), Acidity Regulator (Citric Acid), Anti-Caking Agent (Talc), Flavouring
 
Not suitable for milk allergy sufferers, not suitable for Vegans. Made in an environment where nuts are used.